Christmas Day Breakfast

Chocolate Cookies

There was nothing Beninese about our breakfast or anything else we ate on Christmas. Me and Jen had the day to ourselves and decided to celebrate with a feast. Even before the coffee was done brewing Jen had the first batch of cookies in the Dutch oven. Double chocolate peanut butter cookies (above) made a fine start to the day. We followed that with some za-atar french toast and freshly squeezed orange juice along with our coffee. A lovely start to an excellent Christmas day.  

Christmas Breakfast

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